Ghapama is a must-try budget-friendly and delicious food option in the city of Yerevan, Armenia. This traditional Armenian dish is a delightful combination of flavors and textures. Ghapama is made by stuffing a pumpkin with fragrant rice, dried fruits, and nuts, creating a mouthwatering blend of sweet and savory. The pumpkin is then baked until tender, allowing the flavors to meld together perfectly. This dish is a true representation of Armenian cuisine, showcasing the use of local ingredients and traditional cooking methods. Ghapama is often served during special occasions and holidays, making it a beloved signature dish in Armenia. Don't miss the opportunity to try this unique and affordable culinary delight when visiting Yerevan.