Yerevan, the capital city of Armenia, offers a budget-friendly and delicious food option known as Dolma. This traditional Armenian cuisine is a must-try for food enthusiasts visiting the city. Dolma is a signature dish that showcases the rich flavors and cultural heritage of Armenia. It consists of minced meat, usually lamb or beef, mixed with rice and wrapped in grape leaves. The combination of tender meat and fragrant rice, cooked to perfection, creates a mouthwatering delight. Dolma is not only delicious but also affordable, making it an ideal choice for budget travelers exploring Yerevan. Experience the unique flavors of Dolma and immerse yourself in the culinary traditions of Armenia.